Coda Coffee’s goal is to make you feel good about the coffee you drink.
We are a company fueled by a passion for friggin’ awesome coffee and worldly do-gooding
that creates a feel-good community for everyone we touch—customers, vendors,
farmers, and employees.
In 2014, we were honored to be named Roast Magazine's Macro Roaster of the Year.
Coda Coffee is dedicated to promoting sustainability in every sense of the word;
having an ongoing commitment to both the environment and the quality of
life experienced by individuals in the coffee industry. Coda’s own Farm2Cup
certification ensures that you can feel good about the coffee you drink. By initiating
best practice sharing and quality control, investing in the farming communities
and bring a better quality of life for farmers, we are able to bring you the highest
quality coffee possible: it tastes good, it feels good.
In 2013 Coda was also B Lab certified, further demonstrating our commitment to the greater good for all. B Lab certified companies are a building a new sector of the economy by using the power of business to solve social and environmental problems. B the Change.